I did do a menu this week. In fact, I planned out the whole month of March! I got the idea from my friend, Christine. She got the idea from somewhere in the blogosphere. I had a printout to use from my Organizing Life as Mom ebook. So, I was good to go. One thing that I really liked about it was that I was able to kind of use stuff I already had for this week and then buy what was on sale this week for weeks to come. For example, whole roasting chickens were buy-one-get-one this week...so I bought 4 to use for recipes coming up and froze them!
Anyway - here is this week's menu:
Monday - Pasta in Olive Oil and Garlic w/Salad and Garlic Bread (book club ladies may want to sit at the other end of the table tonight!)
Tuesday - Pork Stir-Fry
Wednesday - Layered Mexican Chicken
Thursday - Nana's or Leftovers
Friday - Ham and Cheese Supper (in the slow cooker . . . this is a new one from my slow cooker cookbook)
Saturday - Disney Princesses on Ice - so... we will probably be ordering something with my parents for dinner.
Sunday - Meatloaf and Mashed Potatoes (or maybe twice baked if the kids cooperate!)
There you have it.
In other news - the boys are sick. Danika is coughing. No one is sleeping. Everyone seems to be crying or at least someone is always crying. It's been a rough weekend. I'm so ready for spring.
3 hours ago